http://www.restaurantassociations.org/templates/optimism/img/logo.gifhttp://www.restaurantassociations.org/Top linkshttp://www.restaurantassociations.org/top-listings.htmlhttp://www.restaurantassociations.org/Restaurant-Management-Careers-Inc-Restaurant-Management-Job-Fairs-Open-House-Job-Events-l269.htmlRestaurant Manager Job Opportunities! Restaurant Management Careers, Inc is the nation's largest organizer of Restaurant Management Job Fairs and Open Houses. Our job fairs are specifically designed to speed up the interview and hiring process for restaurant managers and restaurant companies alike by allowing multiple face-to-face, first interviews with recruiters in a single location.http://www.restaurantassociations.org/HospitalityHRJobs-com-Hospitality-Restaurant-Management-Job-Board-Jobs-for-Managers-Chefs-Free-Job-Postings-For-Restaurant-Hospitality-Groups-l270.htmlThe Job Board for Restaurant Management, Chefs, and Hospitality Professionals(sm). The HospitalityHRJobs.com database contains job opportunities for culinary, hospitality, and restaurant managers with major restaurant and hospitality groups from across the US.http://www.restaurantassociations.org/Louisiana-Restaurant-Association-l207.htmlThe Louisiana Restaurant Association (LRA) was established in 1946 to promote, protect and serve the interests of the state’s foodservice and hospitality industry. Under the leadership of its original officers and directors, the association set forth several founding principles that continue to guide the association to this day. Since its inception, the LRA has become one of the most outstanding state restaurant associations in the nation and is heralded as a leader among all trade associations. The LRA represents all segments of the foodservice and hospitality industry in Louisiana and its membership is composed of over 7,500 restaurant operations and related businesses, including hotels, caterers, institutional feeders and suppliers of goods and services to the restaurant industry.http://www.restaurantassociations.org/New-York-State-Restaurant-Association-l208.htmlThe New York State Restaurant Association is an association of members, for members and by members. Since 1935, the New York State Restaurant Association (NYSRA) has served as the voice of the foodservice industry and has grown to represent over 7,000 restaurants from Montauk to Buffalo. The organization is active in legislative and regulatory affairs as well as in developing programs to help reduce costs and meet the increasing needs of its members.